- Blended Japanese whisky produced by Eigashima Shuzo in Akashi, Japan
- A blend of grain and lightly peated malt whiskies distilled from wheat, barley, and rye
- Aged in ex-bourbon, barley shochu, and sherry casks as well as new oak barrels; non-age statement
- A slightly fruity nose hints of lemon, cherry, toffee, oats, and sea air; flavors of vanilla and pine nuts delight on the palate, leading to a long, wheat-forward finish with a touch of peat
- 40% ABV
Akashis blended whisky is an excellent introduction to the Japanese whisky category and an inviting segue to or from Scotch.
INFO
Producer: Eigashima ShuzoVintage: NVCountry: JapanRegion: HyogoAppellation: Hyogo PrefectureSpirit Type: Japanese WhiskySpirit Sub Type: Blended / Blended Malt
