SCOTLAND
The bouquet is sweet, and smoky aromas from Port Ellen greet you. It’s followed by notes of orange, raisins, figs and cinnamon. On the palate, one will find abundant spice and dried fruits from Speyside and Highland whiskies are perfectly balanced with vanilla. They release layers of sweet fruits, dark chocolate, toffee and roast nuts. Port Ellen gives a coastal smokiness that gathers momentum through the long finish.
