Paradiso Frassina Brunello Montalcino Mozart

Technical notes Grape variety: Sangiovese grosso (7.5 acres) Location: in the hills around Montosoli Altitude: 250 mt (820 ft)) Aspect: N N-W Soil type: loamy – clay Pruning & Trellising: to short spurs on permanent cordons Grape yields: 40 hl/ha N° of bottles: 14.000 Picking: by hand from mid-September onwards Fermentation & Maceration: in temperature controlled stainless steel vats Ageing: 12 months in French oak barrels (7 hl) 24 months in French and Slavonian oak barrels (15/20/30 hl) Pre-release: bottled wines rest 18 months in our cellars Comment Ruby color with gentle garnet nuances. Soft bouquet with perfumes of the fruits from the wood musk and flower tonalities. This wine has the fruity notes typical of the Brunello with a unique soft elegance of taste.- Il Paradiso di Frassina