Sea Cove is unearthed from certified sustainable, estate vineyards of Sugar Loaf, located in the Wairau Valley, home to some of the oldest Sauvignon Blanc vines in Marlborough. It shows intense aromas of lime, passion fruit, orange blossom and hints of herbs. These old vines produce a refreshing wine with zippy citrus, graceful minerality, and a linear structure – great on its own or to be paired with fish, shellfish or white meat.








